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Electronic Books: Nutrition

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1. Advances in Nutritional Research
  • By: Draper, Harold H
  • Published: 1990
  • Access: Full Text
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2. Antioxidant Nutrients and Immune Functions
  • By: Bendich, Adrianne
  • Published: 1990
  • Access: Full Text
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3. Antioxidant Properties of Spices, Herbs and Other Sources
  • By: Charles, Denys J
  • Published: 2013
  • Access: Online book
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4. Carotenoids : Chemistry and Biology
  • By: Krinsky, Norman I
  • Published: 1989
  • Access: Full Text
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5. Characterization and Authentication of Olive and Other Vegetable Oils : New Analytical Methods
  • By: Lerma García, María Jesús
  • Published: 2012
  • Access: Online book
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6. Chemistry and Technology of Yoghurt Fermentation
  • By: Baglio, Ettore
  • Published: 2014
  • Access: Online book
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7. Dietary Fiber : Chemistry, Physiology, and Health Effects
  • By: Kritchevsky, David
  • Published: 1990
  • Access: Full Text
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8. Dietary Phytochemicals in Cancer Prevention and Treatment
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9. Food Hydrocolloids : Structures, Properties, and Functions
  • By: Nishinari, Katsuyoshi
  • Published: 1994
  • Access: Full Text
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10. Food Quality, Safety and Technology
  • By: Lima, Giuseppina P. P
  • Published: 2013
  • Access: Online book
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11. Iron : Nutritional and physiological significance The Report of the British Nutrition Foundation’s Task Force
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12. Minerals and Lipids Profiles in Cardiovascular Disorders in South Asia : Cu, Mg, Se, Zn and Lipid Serum Profiles for the Example of Patients in Pakistan
  • By: Rizvi, Nayab Batool
  • Published: 2014
  • Access: Online book
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13. Natural Products in Cancer Prevention and Therapy
  • By: Pezzuto, John M
  • Published: 2013
  • Access: Online book
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14. Natural Products in the Chemical Industry
  • By: Schäfer, Bernd
  • Published: 2014
  • Access: Online book
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15. Protein Hydrolysates in Biotechnology
  • By: Pasupuleti, Vijai K
  • Published: 2010
  • Access: Online book
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16. Recent Advances in Tryptophan Research : Tryptophan and Serotonin Pathways
  • By: Filippini, Graziella Allegri
  • Published: 1996
  • Access: Full Text
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17. Selenium : Its Molecular Biology and Role in Human Health
  • By: Hatfield, Dolph L
  • Published: 2001
  • Access: Full Text